Chad Demonstrates The Ooni Koda Gas-Powered Outdoor Pizza Oven.
First, info via their website: Ooni Koda fires out jaw-dropping pizzas in 60 seconds flat. No assembly, no mess, no fuss. Cooking outdoors with gas has never been so simple (or so beautiful). Ready right out of the box, the super compact Ooni Koda is good to go in seconds. Simply flip open the foldable legs, insert the stone baking board, and connect to a gas tank. Featuring instant gas ignition, Ooni Koda is ready to cook in 15 minutes and can reach temperatures up to 932°F (500°C). Use the heat control dial to cook Neapolitan-style pizza in just 60 seconds, right through to roasted fish, vegetables and steaks.
And Chad’s take?Chad likes it a lot! In this video you’ll see him bake a pizza he made himself, dough and all! And by golly, he does cook the pizza in a little over a minute, but you’ll see does turn the pizza a few times to make sure it’s evenly cooked. Watch his full review on this week’s show. Chad’s points out it does have a premium price: $329.00, but that does include the all import pizza stone for baking the pizza crust.
Ooni Koda website: https://ooni.com/products/ooni-koda
See or hear this show: www.gizwiz.tv/episode/1773
